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Smoked Caciocavallo 0.8lbs

Save $6.99
Original price $16.98
Current price $9.99

Handmade and aged for a minimum of 60 days, our Caciocavallo cheese is a perfect option for retail or food service. Use on cheeseboards, flat breads or melt into risotto. Keep an eye out for seasonal offerings!

A family owned dairy company in SoCal

Di Stefano Cheese, a family-owned​ dairy company in Southern California has a lifetime of experience, tradition and passion for making cheese.

Our boutique-style artisan cheese plant is dedicated to making burrata and other fresh Italian style cheeses. We ensure our cheese is the most authentic available in the United States.

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